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Tatuaje The Old Man and the C Review – Cigar-Review.com

It’s my mate’s birthday shindig, a backyard bash buzzing with cold brews and warm laughs. We’re trading cigars, each tossing a favorite into the mix, and as the group’s seasoned sage, I’m handed a Tatuaje Old Man and the C culebra, a twisted trio of 7.5-inch, 38-ring-gauge Nicaraguan gems from 2010, packed in a box with a sleek lancero. My pals grin, teasing my years with the name, but I’m thrilled to unravel this rare beauty. In 2012, these coffins retailed at ~$25-$30, but now, aged like a fine vintage, a loose culebra set can fetch $50-$70, with unopened ones hitting $100-$150. No clue what my mate shelled out for this treasure, but I’m ready to savor it.

Let’s light one up and join the celebration.

The Roots

Crafted at My Father Cigars S.A. in Estelí, Nicaragua, the Tatuaje Old Man and the C, released August 10, 2012, is a collector’s gem—a coffin housing a culebra (three braided 7.5 x 38 panetelas) and a 7.5 x 38 lancero. This Nicaraguan puro, with a Sun Grown Criollo wrapper and Nicaraguan binder and filler, traces its roots to Pete Johnson’s Black Label blend, inspired by a cigar from a storied island known for its cigar heritage. With ~300 master cases of 10 coffins produced, this limited release offers distinct experiences—the culebra’s creamy twist versus the lancero’s refined elegance—making it a connoisseur’s prize.

A Moment in Time: 2012

In 2012, as this culebra emerged, the world pulsed with triumphs and quirks. London’s Olympics saw Usain Bolt cement his legend, sprinting to gold, while the Curiosity rover touched Mars’ red dust, beaming back humanity’s dreams. The Avengers stormed theaters, uniting heroes and fans, and Psy’s “Gangnam Style” swept the globe, a viral anthem of joyous absurdity. Yet, shadows loomed—Hurricane Sandy battered the East Coast, and the Eurozone crisis tested global resolve. It was a year of bold leaps, fleeting joys, and quiet resilience, mirrored in the aged depth of this cigar, a smoky relic of a vibrant era.

What the Pros Say

Halfwheel initially scored it 92 in August 2012, lauding its classic Tatuaje Black Label profile with strong cinnamon, spicy wood, and floral notes, calling it superior to other Black Label releases. In a 2016 redux, they dropped it to 84, noting that after three years of aging, the cigar’s vibrant first half—marked by orange citrus and cinnamon—faded into a monotonous mix of dark chocolate, leather, and coffee, though its construction remained flawless. Our score aligns with their redux, reflecting a similar dip in complexity and late bitterness. 84

The Smoke Stats

Name: Tatuaje Old Man and the C Culebra
Length: 7.5 Inches
Ring Gauge: 38
Wrapper: Nicaraguan Sun Grown Criollo
Binder: Nicaragua
Filler: Nicaragua
Origin: Nicaragua
Release Date: August 10, 2012

The Experience: From Start to Finish

First Look: Pre-Light Impressions

The Tatuaje Old Man and the C culebra, a single 7.5-inch, 38-ring-gauge stick from the braided trio, feels light and spongy, like a coiled rope. Its Nicaraguan Sun Grown Criollo wrapper, a rough mocha-brown with a hint of oil, shows fine veins and slight creases from the twist, aged like an old ledger. The roll’s firm, with a pigtail cap and seamless seams, a feat of craftsmanship. Aromas of cinnamon, creamy nuts, leather, earth, and dark chocolate drift up, promising a rich tale.

The cold draw, open for a culebra, delivers orange citrus, coffee beans, black pepper, and creamy nuts, sharp yet smooth. I light it, joining the party’s smoky haze.

Foot to Cap: The Flavor Journey

The first third bursts with orange citrus, crisp as a summer orchard, alongside creamy nuts and cedar. Cinnamon and black pepper spark the retrohale, with a touch of floral sweetness. The smoke’s thick and creamy, thanks to the culebra’s looser draw, coating the palate vividly. The burn’s even, with a dense white ash holding an inch.

In the middle third, the citrus and pepper fade, yielding to aged cedar, leather, and coffee beans. Cinnamon lingers faintly, but the profile turns smoother, with dark chocolate emerging. The draw stays smooth, delivering creamy smoke, but the vibrancy quiets, settling into a calmer phase. The burn holds steady, ash clings.

The final third leans into dark chocolate, leather, and coffee, with earth dominating. The citrus and cinnamon vanish, and a bitter espresso note creeps in, dulling the balance. The burn remains razor-sharp, ash grips to the nub, and the draw stays smooth through the 90-minute smoke, but the complexity fades, ending like a tale with a rushed close.

Build & Burn: The Craftsmanship

The culebra’s craftsmanship is stunning, its braided form a testament to My Father’s artistry. The Sun Grown Criollo wrapper, rough yet refined, wraps tightly, with invisible seams and a precise pigtail cap. The roll’s spongy yet firm, and the 2012 stick’s aging shows in its pristine structure.

The burn’s razor-sharp, with a dense white ash holding an inch. The draw, open and smooth, delivers creamy smoke at a cool temperature, with ample production throughout the 90 minutes. Combustion’s flawless, but the bitter finish keeps it shy of perfection.

Flavor Deep Dive: What’s Cooking

The culebra opens with vibrant orange citrus, creamy nuts, and cedar, backed by cinnamon, black pepper, and a floral hint, echoing the Black Label’s classic profile. The medium-to-full smoke’s creamy and intense, but the citrus and pepper fade midway, yielding to aged cedar, leather, coffee, and dark chocolate. The final third grows monotonous, with earthy chocolate, coffee, and a bitter espresso edge dimming the early spark. It’s a complex tale that starts bold but ends subdued, reflecting its aged nature.

Strong Cigar

Strength & Body: The Power Within

Medium to full in strength, the culebra builds a steady buzz, ideal for a seasoned smoker. The pepper and citrus pack a punch early, smoothed by aging, best for experienced palates.

The body’s medium to full, with creamy smoke carrying robust flavors, though the late bitterness and fading complexity soften its impact. It’s a powerful smoke that starts vibrant but loses finesse late.

Pairings Icon

Perfect Pairings: Elevate the Experience

An aged bourbon lifts this culebra’s chocolate and leather, while dark coffee grounds its earthiness. Sharp cheddar echoes the early citrus zest, enhancing the adventure amid the party’s glow.

Value: Worth the Price?

In 2012, a coffin with one culebra and a lancero cost ~$25-$30, a steal for such rarity. Today, aged sets fetch ~$50-$70 loose, with unopened coffins hitting ~$100-$150, prized for their Black Label heritage and scarcity. I’ve no idea what my pal paid for this treasure, but the culebra’s unique form, matured flavors, and flawless construction justify the premium for collectors, though the bitter fade may deter some.

Our Rating:

The Tatuaje Old Man and the C culebra earns a Pleasant, its citrus, cinnamon, and cedar vibrant early but fading late. Valued at $50-$150 today, this aged Black Label rarity’s craftsmanship shines, despite a bitter close. A fun gift for bold smokers.

Final Thoughts

As the birthday party winds down, the Tatuaje Old Man and the C culebra lingers in memory. My pals’ gift, a playful dig at my years, sparks with zesty citrus, cinnamon, and cedar but fades to bitter earthiness. The culebra’s braided artistry, paired with a lancero in its collector’s coffin, adds a historian’s thrill to the smoke. Its Black Label roots, born from Pete Johnson’s island inspiration, and flawless construction elevate the night, though the waning finish holds it back. It’s a bold, flawed relic that fits the party’s easy camaraderie.

A rare smoke that adds joy to the celebration.

Own the Smoke: Make It Yours

This culebra suits seasoned smokers who crave medium-to-full intensity and don’t mind a bitter finish. Its burn fits a festive night, but its Black Label rarity and unique coffin presentation make it a collector’s prize. Light it, share the moment, and let its story unfold.

Enjoy every moment.

Catch you on the next one.

Richard Alonzo

Richard "Rick" Alonzo is a retired attorney with a background in estate law, Richard spent decades in boardrooms where the smallest details meant everything. His appreciation for cigars began in his early thirties—first as a way to unwind after long negotiations, then as a quiet ritual of reflection. These days, he splits time between mentoring young professionals, perfecting his old fashioned recipe, and curating the kinds of cigars that speak to taste over trend.

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